Blueberry Crumble Smoothie

With all holiday season and indulging under our belts, we need a reprieve from sugar and fats. This smoothie isn’t just tasty but it’s also good for you. A banana sweetens things up instead of sugar. The only added sugar will be in the granola you choose.

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Blueberry Crumble Smoothie

Recipe by Phoebe Canakis, PhoebesPureFood.com      

Yields 2 servings

Ingredients

• • 1 cup frozen or fresh blueberries

• • 1/2 cup unsweetened almond milk or nonfat milk

• • 1/4 cup granola

• • 1/4 cup nonfat Greek yogurt

• • 1 small banana, peeled

• • 1/8 teaspoon ground cinnamon

• • 1/8 teaspoon vanilla extract

• • 4 ice cubes

Instructions

1. 1. Place all ingredients into a blender, secure lid and blend until desired consistency is reached.

By Phoebe Canakis, phoebe’s pure food