Food & Drink

Enticing smells waft onto the sidewalk and through the parking lot outside the old brick hotel that houses the Deitsch...

You’ve seen Kerri Capriolo’s recipe for Thanksgiving stuffing in our November issue, but here’s another sure-hit to try from her...

The witching hour is upon us. It is just the right time of year to gain some firsthand experience in...

Potato kugel is a dish tucked into the family history of Jimmie Kramer’s The Peanut Bar Restaurant in Reading. President...

The Bowers Hotel is back. And its menu, while different under new owners Bonnie and Richard Tremmel, is a mix...

You can't go wrong with apples, brown sugar and dough, says Elisabeth Cook, who loves to cook up her Apple...

When you think of Labor Day BBQs, you might imagine burgers and dogs on the grill, some corn on the...

Friday night? Head to the Pike. That’s when the new weekend specials come out, and you absolutely never know what’s...

The 17th annual Bowers Chile Pepper Festival is coming up next month. Check out how co-founder Maliwal "Molly" Hugo whips...

Fireflies twinkle by the hundreds, rising up from city lawns and cornfields alike on a Berks County summer night.