Daniela Modesto
If you want a tasty, calm yet energizing way to improve your mood and vitality, you will love these coconut cashew matcha honey energy bites.
PREP TIME: 10 minutes
ADDITIONAL TIME: 2 hours
TOTAL TIME: 2 hours 10 minutes
Ingredients
- 1 1/4 cups shredded coconut (plus a bit extra)
- 1/4 cup coconut flour
- 1/2 cup cashew butter
- 2 Tbsp melted cocoa butter
- 1 tsp matcha (plus a bit extra)
- 2 Tbsp matcha-infused honey
- 1 tsp vanilla
Instructions
- Melt cocoa butter in a small pan over low heat.
- Once melted, add all ingredients to a food processor and process for 2 minutes.
- Scrape side to ensure all ingredients are well combined.
- Chill the mixture in freezer for 5 minutes.
- Roll into 1-inch balls and either dust with additional matcha or roll in additional shredded coconut.
- Refrigerate for 2 hours before eating.
- Store in air-tight container in the refrigerator for 1-2 weeks.
Daniela is a gluten- and dairy-free blogger at Calm Eats. Growing up in Romania, she learned to love being in the kitchen and cooking from scratch. Food sensitivity later in life, however, has prompted her to shift her focus by cooking seasonally, without gluten or dairy, while sacrificing none of the taste. She resides in the Wyomissing with her husband and two small children. She loves photography, writing, the ocean, and empowering others to take gut health into their own hands by cooking and eating real food.
